Food Recalls: Various

Recalls have been added to the CFIA's Food Recall Report.
Class 3
Reason for Recall: Allergen - milk
Product(s): Zing brand Dark Chocolate Hazelnut bars
Recalling Firm: Karma Nutritionals
Distribution: National

Product details are available at http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-11-r8800/eng/1397486577852/1397486610104
Class 2
Reason for Recall: Allergen - milk
Product(s): El Peto Products brand bread products
Recalling Firm: El Peto Products Ltd.
Distribution: National

Product details are available at http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-09-r8794/eng/1397489366333/1397489371887
Class 2
Reason for Recall: Health Hazard - Salmonella
Product(s): Pusateris Fine Foods brand Organic Whole Black Peppercorns
Recalling Firm: Organic Connections Ltd.
Distribution: Ontario

Product details are available at: http://inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-12/eng/1397347692869/1397347733785
Class 3
Reason for Recall: Allergen - Milk
Product(s): Your Market Fresh brand Beef Tortellini
Recalling Firm: Walmart Canada Corp.
Distribution: National

Product details are available at: http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-10-r8792/eng/1397240491136/1397240501387
Class 2
Reason for Recall: Allergen - Egg, Milk, Soy
Product(s): The Marketplace Bakery and Pioneer Coop Bakery brand bread products
Recalling Firm: Pioneer Co-operative Association Ltd.
Distribution: Saskatchewan

Product details are available at: http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-05-r8769/eng/1397161981473/1397161986963
Class: 1
Reason for Recall: Allergen - milk
Product(s): Organic Traditions brand Dark Chocolate Sacha Inchi Seeds
Recalling Firm: Advantage Health Matters Inc.
Distribution: National

Product details are available at: http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-10/eng/1397171433718/1397171455602

Class 3
Reason for Recall: Allergen - tree nut
Product(s): Liberté brand Organic Vanilla Yogourt Cranberry Muesli
Recalling Firm: Liberté Brands Inc.
Distribution: National

Product details are available at: http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-10-r8782/eng/1397156583499/1397156593616
Class 2
Reason for Recall: Allergen - Milk
Product(s): Nutty Club brand Karamel Korn
Recalling Firm: Scott Bathgate Ltd.
Distribution: Alberta, British Columbia, Manitoba, Ontario, Saskatchewan

Product details are available at: http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-04-r8767/eng/1397142089864/1397142113332
Class 1
Reason for Recall: Allergen - milk
Product(s): Orthodox Coconut Palm brand Coconut Juice (Coconut Milk)
Recalling Firm: Hung Gay Enterprises Ltd.
Distribution: Alberta, British Columbia

Product details are available at: http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-09/eng/1397106569354/1397106593786
Class 1
Reason for Recall: Allergen - mustard
Product(s): Prolimer and Waterfront Bistro brand fish and seafood products
Recalling Firm: Aliments Prolimer Inc.
Distribution: National

Product details are available at: http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-08b/eng/1397004974227/1397004980154
Class 1
Reason for Recall: Allergen - milk
Product(s): Elite brand Bittersweet Chocolate
Recalling Firm: Foodfest International 2000 Inc.
Distribution: Manitoba, Ontario, Quebec

Product details are available at: http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-08/eng/1396998235778/1396998258486
Class 3
Reason for Recall: Allergen - soy
Product(s): I Heart Keenwah brand products
Recalling Firm: Les Aliments Colinex
Distribution: Ontario, Quebec

Product details are available at: http://inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/20140402-r8773/eng/1396896541672/1396896547344
Class 3
Reason for Recall: Allergen - soy
Product(s): I Heart Keenwah Quinoa Clusters
Recalling Firm: Winners Merchants International L.P.
Distribution: Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland and Labrador, Nova Scotia, Ontario, Prince Edward Island, Saskatchewan

Product details are available at: http://inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/20140404-r8772/eng/1396901352477/1396901370313
Class 2
Reason for Recall: Allergen - milk, sulphites
Product(s): El Peto Products Ltd. Gluten Free Hot Cross Buns
Recalling Firm: El Peto Products Ltd.
Distribution: National

Product details are available at: http://inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-03-r8754/eng/1396891634885/1396891658969
Class 3
Reason for Recall: Allergen - milk
Product(s): Organic Traditions brand Dark Chocolate Golden Berries
Recalling Firm: Advantage Health Matters Inc.
Distribution: National

Product details are available at: http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-03-r8751/eng/1396645814594/1396645837746
Class2
Reason for Recall: Microbiological - Salmonella
Product(s): Various Organic Black Peppercorns
Recalling Firm: Various
Distribution: National

Product details are available at http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-05/eng/1396736705517/1396736719852
Class 3
Reason for Recall: Health Hazard - Non harmful (Quality/Spoilage)
Product(s): Thai Kitchen Brand Thai Peanut Microwave Rice Noodles and Sauce
Recalling Firm: La Cie McCormick Canada
Distribution: National

Product details are available at: http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-04/eng/1396661465611/1396661471183
Class 1
Reason for Recall: Health Hazard - Clostridium botulinum
Product(s): Rice porridge with abalone
Recalling Firm: Korea Food Trading Ltd.
Distribution: Ontario, New Brunswick and Possibly National

Product details are available at: http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-03/eng/1396592275929/1396592297638
Class 3
Reason for Recall: Allergen - milk
Product(s): Shufra Chocolate brand Mocha Fudge
Recalling Firm: Altra Foods Inc.
Distribution: Ontario, Quebec

Product details are available at: http://inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-03-27-r8734/eng/1396452651349/1396452657369
Class 1
Reason for Recall: Allergen - soy
Product(s): Grandma's Perogies brand Potato & Bacon Perogies
Recalling Firm: S & A Grandma's Food Inc. 
Distribution: National

Product details are available at http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-02b/eng/1396502845795/1396502851634
Class 1
Reason for Recall: Allergen - milk
Product(s): Scoop & Eat Dessert Cup Carrot
Recalling Firm: The French Oven 
Distribution: Ontario

Product details are available at http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2014-04-02/eng/1396497352135/1396497360989
*The above food recalls are from the Canadian Food Inspection Agency (CFIA) and brought to you by Arin Taub, RD at Form & Function

A Sustainable Approach to Weight Loss

Due to popular demand, the Craving Change start date has been pushed back to FEBRUARY 1, 2014. This means that you have an extra week to sign up at the January SPECIAL introductory price of $230. Join Registered Dietitian and Certified Craving Change Facilitator Anna Gofeld as she guides you through 6hrs (3 x 2hrs sessions) on how to change your relationship with food.

-discover your problematic eating triggers

-understand why you eat the way you do

-learn strategies to change your problematic eating for life

-LOSE WEIGHT BY CHANGING YOUR DAILY RELATIONSHIP WITH FOOD

~~DON’T WAIT ANOTHER DAY, SIGN UP TO GET THE CHANGE YOU’RE CRAVING TODAY~~

 craving change Feb 1

Are You CRAVING CHANGE?

Are you Craving to Change your life?

Looking to curb you Cravings or change your relationship with food?

Then CRAVING CHANGE is the program for you!

The Craving Change Approach will help you to:

  1. Understand why it’s hard to change eating habits
  2. Identify personal triggers for problematic eating
  3. Learn to respond to triggers differently
  4. Lose weight
  5. Maintain these changes for life

Sessions start Saturday January 25, 2014 at 12pm

JANUARY SPECIAL: Intro series rate of $230 (regular $250)

  • Includes: 3 x 2hr group session led by Registered Dietitian and Certified Craving Change Instructor Anna Gofeld
  • Workbook with all the lessons and tools discussed in class for your to take home and review

SPACES ARE LIMITED–contact Form and Function reception today to reserve your spot at 905-604-9355 or reception@formfunctionclinic.com

 ~~Don’t wait another day, sign-up to get the Change you’re Craving today!~~

Screen Shot 2014-01-20 at 10.13.35 AM

Weight Loss Lecture Today @ 12:30pm, Kettle Bell Class @ 2.30pm

Hey guys, for all those who have not signed up for the lecture yet, this is going to be a great talk on how you can begin your new year by shedding a few pounds with registered dietitian Anna Gofeld and personal trainer Akhil Dawda  .  After the Lecture, stay for our Kettle Bell Class with DR. Paul Oh, he will be going through the nitty gritty on how to improve strength, power and get injury free workout with an amazing tool.  None Club Markham members are also welcome to join both events.

Please call 905 604 9355 now, before all the spots are taken.

Jan 18 flyer lecture weight loss

HDL : How to Get It Up

A cholesterol test has several components, one of which is HDL (high-density lipoprotein), which is often referred to as “good” cholesterol. HDL is thought of as the healthy cholesterol because it removes excess bad cholesterol (LDL) from your body. Men should aim for an HDL of  > 1.1 and women > 1.3, or the value recommended by your doctor.

Higher HDL = Lower heart disease risk

Here are 5 tips to help raise your HDL cholesterol:

1. Eat more foods high in monounsaturated and omega-3 fats

•ex: soy foods, seeds, nuts, ground flax, fish, seafood, canola and olive oils

2. Eat more plant protein

•ex: chickpeas, lentils, split peas, beans, soy milk, tofu

3. Eat more vegetables and fruits

•Aim for 4 vegetables and 3 fruits per day

•1 serving= ½ cup cut up raw or cook fruits/vegetables OR 1 cup of salad greens OR 1 tennis-ball size fruit/vegetable

4. Avoid foods containing trans fats

• ex: commercial baked goods, hydrogenated margarines, deep-fried foods

• Look for 0% trans fat of the Nutrient Facts Table

5. Be more active

•Aim for 60 minutes of exercise per day including aerobic activities (i.e. swimming, walking) and resistance training (i.e. weight lifting)

HEALTH TALK REMINDER: NEW YEAR, NEW YOU–Nutrition and Exercise Tips for Weight Loss is coming up tomorrow, Saturday January 18th at 12:30pm in the aerobics studio at Club Markham with Registered Dietitian Anna Gofeld & Personal Trainer Akhil Dawda. Don’t forget to reserve your spot at Form and Function front desk by phone 905-604-9355 or e-mail reception@formfunctionclinic.com.

SEE YOU TOMORROW

Creative Ways to Control Eating

One of the most important tools in the weight loss tool box is PORTION CONTROL. Being able to control the amount we eat can allow us to enjoy a greater variety of foods–even the not-so-healthy kind–and still stick to weight loss or weight maintenance goals. Try some of the creative tips from the video below to curb your food portions:

1. Use smaller plates: Our eyes are often hungier than our stomaches. Using smaller plates will make your eyes feel like you’re eating more when you’re cutting down your portions

2. Eat with your non-dominant hand: Putting in the extra brain effort will help you eat 20% less

3. Drink from tall thin glasses: Humans are terrible at judging volume. Using tall thin glasses, instead of short wide ones, will help you consume less volume without even realizing it.

4. Place a mirror in your kitchen: Literally reflecting on what you’re eating will help you become more conscious of what you consume

5. Chew fruit-flavoured gum when feeling hungry: As we discuss in Craving Change, sometimes we just feel ‘mouth hunger’–the desire to fill our mouth without the organic need to fill our stomach. Gum can be a calorie free way to curb this craving

6. Eat slower: It takes your brain 20min to get the signal from your stomach that you’ve eaten. Slow down your eating to give your body time to process the satiety signal and avoid overeating.

7. Use red plate: Research shows red dishes make people eat less, maybe because the colour is associated with ‘STOP’. So if you have a choice, like when buying disposable dishes for your next party, go for red.

8. Turn off your TV: Watching TV at mealtime often leads to mindless eating because you can’t concentrate on both the screen and your food at the same time. Simply turning off the TV and tuning into your meal can help reduce intake.

9. Photograph your unhealthy foods: Just recording food intake has been shown to help people reduce the amount of unhealthy foods they eat. Keeping a photo-journal of your unhealthy food choices can help you become more conscious of them and reduce their intake.

10. Decrease food variety: Increased food variety leads to increased desire to try a little of everything, which can add up to a lot of food on your plate. Serving the same amount of food, but with less variety, can help cut down your eating.

httpv://youtu.be/0Whvs_gSAPw

10 Amazing Way to Stop Eating Too Much

For more help with your weight loss or nutrition goals, visit https://www.formfunctionclinic.com/#locations or call 905.604.9355 to make an appointment with a registered dietitian.

Don’t wait another day, start your journey to good health today!